The醤油ラーメン。的な美味しいラーメン。特筆すべきは味変の唐辛子。こちらの醤油ラーメンにものすごく合う。ブレンドがいいのか？醤油ラーメンに合うようにブレンドしたのか？ものすごくよかった。

(Translated by Google)
This is a classic, delicious soy sauce ramen. What's particularly noteworthy is the chili pepper used to change the flavor. It goes incredibly well with this soy sauce ramen. Is it a good blend? Or was it blended specifically to go with soy sauce ramen? It was absolutely fantastic.

1日80杯限定との事でオープンと同時にお邪魔しました。雨が降っている平日にも関わらず、あっという間に満席、そして外に待ち列ができる程の人気店でした。

1番人気チャーシュー麺とミニチャーシュー丼を注文
チャーシューはたっぷり花びらの様に盛られていて見た目も美しいです。

店内入ってすぐにどでかい醤油瓶が多数置かれていますが、こちらは砂糖とみりんを一切使わず、この拘り抜いて辿り着いた醤油に合うスープを研究し作られているそうです。メニューをよく読むと、5年間の研究を重ねてオーナーさんが辿り着いた味なんやとか。

スープを一口飲むと納得。うんまっ
そして細麺がたっぷり入っていてこの醤油スープとよく絡む。

チャーシューはかなり薄切りレア感あってとろける食感。硬いやつより柔らかい方が好きなので、こちらのチャーシュー大変好みでした。

トータルして、物凄くバランスの良い、纏まった
美味しい一杯でした。

チャーシュー丼もミニとは言えしっかりご飯とチャーシューが乗っています。ラーメンのチャーシューとは異なり炙られているのでまた違った香ばしいチャーシューが頂けます。タレの味付けも美味でした。

味変のピリ辛調味料もありますが
シンプルにラーメンや丼が美味し過ぎて私は不要かも。ちょっと足したい人は是非。

店内はカウンター席のみ。
当日、子連れさんもちらほらいらっしゃいましたが席に座る場合は、必ずラーメン1杯注文必須です。
1杯食べきられるお子さんなら可能ですが、食べられない年齢のお子さんは膝に座らせて飲食する必要があります。抱っこ紐でこられている方もいたのですが、
子連れでも食べにきたいくらい美味しいラーメンやったので、何か、わかるかも笑。

平日は夜も残っている日が多いけど
土日は夕方には80杯完売してしまうらしいので、
早めに行くのがオススメです。14時頃から落ち着くらしいので、ゆっくり食べたいならその辺がおすすめ。日にはよると思うけど、オープン〜14時頃まではずっと混んでるのかも。

いやでもまたここは食べたい！
ご馳走様でした！

(Translated by Google)
I visited right when they opened, as they only serve 80 bowls a day. Despite it being a rainy weekday, the restaurant filled up quickly, and a line formed outside – it's incredibly popular!

I ordered the most popular char siu ramen and a mini char siu rice bowl.
The char siu was piled high like flower petals, making it visually stunning.

Upon entering, I noticed numerous large soy sauce bottles. Apparently, they use no sugar or mirin (sweet rice wine), and the soup is made with a carefully crafted soy sauce that perfectly complements it. Reading the menu carefully, I learned that the owner spent five years researching and perfecting this flavor.

One sip of the soup confirmed my suspicions. It was delicious!

The thin noodles were plentiful and paired perfectly with the soy sauce soup.

The char siu was thinly sliced, almost rare, and had a melt-in-your-mouth texture. I prefer softer char siu to tougher, so I really liked this.

Overall, it was an incredibly well-balanced and harmonious bowl of ramen.


The char siu rice bowl, though mini, still has a generous portion of rice and char siu. Unlike the char siu in the ramen, it's seared, giving it a different, more fragrant flavor. The sauce was also delicious.

There's a spicy condiment available to change the flavor, but the ramen and rice bowls are so simply delicious that I didn't need it. Feel free to add a little if you want.

The restaurant only has counter seating.

There were a few families with children that day, but if you sit down, you must order at least one bowl of ramen.

Children who can finish a bowl are fine, but younger children need to sit on your lap while you eat. There were even some people with babies in slings, but the ramen was so delicious that I can understand why they'd want to come back with children!

On weekdays, there's often still ramen left in the evenings, but on weekends, they apparently sell out all 80 bowls by evening, so it's best to go early. It seems to calm down around 2 PM, so if you want to eat at a leisurely pace, that's a good time to go. I think it depends on the day, but it might be crowded from opening time until around 2 PM.

But I definitely want to eat here again!

Thank you for the meal!

쇼유라멘 먹고싶어서 찾아갔는게 너무 맛있더라구요! 차슈가 부드럽고 함께주문한 챠슈덮밥도 좋았습니다! 챠슈 좋아하시면 1번 옵션 추천드립니다~~ 현지인분들 웨이팅하시더라구요, 진짜 맛있으니까 라멘 드실분들 GoGo!! (Translated by Google) I went there craving Shoyu Ramen, and it was so delicious! The char siu was tender, and the char siu rice bowl I ordered along with it was great too! If you like char siu, I recommend option number 1~~ There were locals waiting in line, so it's seriously good. If you want to eat ramen, go go!!

あっさり美味しく頂きました♪

(Translated by Google)
It was light and delicious!

サ−ビスなんか要りません！醤油出汁と細麺が絶妙でしたネ！ 私が近年食べたチャ−シュの味が最高でした。通います🤗

(Translated by Google)
No need for extra service! The soy sauce broth and thin noodles were absolutely delicious! It was the best char siu I've had in recent years. I'll be a regular customer! 🤗

大好きなラーメン屋さんでリピートです！
食材・素材にこだわりがあり丁寧に作っているのが提供される一杯でわかります！
濃厚でしっかりした味なのにけっして濃いく無くスープまで完飲してしまいます！
聞くと完飲される人がかなり多いみたいで納得です！
今回は友達との少し遅めのランチで利用しましたが次々とお客さんが入ってくるのでビックリ！
一日80杯限定ラーメンなので週末には早くに完売する事もあるそうです。
前に母と一緒に行った時も美味しいわーと年配者でもペロリでしたよ！

薬味のニラコショウで味変できるのも良い！

そして、チャーシューがこれ本当に好き❤️

(Translated by Google)
This is my second visit to my favorite ramen shop!

You can tell from the bowl they serve that they are particular about their ingredients and prepare everything carefully!

The flavor is rich and robust, yet not at all heavy, and I always finish the soup!

I heard that a lot of people finish the soup, which makes perfect sense!

This time, I went for a slightly late lunch with a friend, and I was surprised by the constant stream of customers!

They only serve 80 bowls of ramen a day, so they sometimes sell out early on weekends.

The last time I went with my mother, she said it was delicious and even though she's elderly, she finished it all in no time!

The chive pepper condiment is a nice way to change the flavor!

And I really love the char siu (roast pork) ❤️

醤油ラーメンを頂きました。
着丼と同時に「麺が伸びやすいので」
とのひとことに、急かされた気分になる。
あまり、いい気分ではなかった。
ラーメンを見ると低温調理のチャーシュー
ネギ、黒いナルト（笑）
スープは牛を基本とした醤油ラーメン
コク深いがスッキリとキレがあり
サッパリとしている。
細めの麺がスープを良く絡めてくる。
チャーシューは、大好きな低温調理
チャーシュー肉！！の旨みがとても
ダイレクトに伝わる。
キレのあるスープが余韻を流し
とてもあと引く１杯でした。

ただ、神戸の醤油系ラーメン！新ジャンルと言われても
関東生活が長かった私としては
とても、美味しい中華そば！
とも感じました。

ちなみに、この１杯なら
ラーメンが好きな人なら
麺が伸びやすいので…と言われずとも…
あっと言う間に啜り終わってしまう。

(Translated by Google)
I had the soy sauce ramen.
As soon as it was served, the owner said, "The noodles get soggy easily," which made me feel rushed.
I wasn't very pleased.
Looking at the ramen, I saw low-temperature cooked char siu, green onions, and black naruto (lol). The soup was a beef-based soy sauce ramen. It was rich and flavorful, yet clean and refreshing.
The thin noodles coated the soup well.
The char siu was low-temperature cooked, which I love! The deliciousness of the char siu meat came through very directly.
The clean soup left a lingering aftertaste, making it a very addictive bowl.
However, even though it's called a new genre of Kobe-style soy sauce ramen, having lived in the Kanto region for a long time, I felt it was a very delicious Chinese noodle soup!
By the way, if you're a ramen lover, you'll finish this bowl in no time, even without being told that the noodles get soggy easily.

うーん！普通かな！ちょっと椎茸の味がする？？椎茸の味がバター風味にも思える？？
なんかいっぱい味がする奥深いスープ！！
悪くはないです！！

(Translated by Google)
Hmm! It's okay! Does it taste a little like shiitake mushrooms? Does the shiitake flavor also seem a bit buttery?

It's a deep soup with lots of different flavors!

It's not bad!

7시 전후로 가서 여유롭게 식사
내가 일본와서 먹어본 소유 라멘 중 제일 맛있었다
사진은 메뉴 no.2 (Translated by Google) I went around 7 PM and had a leisurely meal.

It was the most delicious shoyu ramen I've had since coming to Japan.

The photo is of menu item No. 2.

깔끔한 라멘 고베에서 기름진거만 먹다가
맑은 느낌이라 잘 들어감 스파이시 소스라고 주는데
그렇게 안 매움 많이 넣을수록 짜져서
마지막 한 두입때 한두스푼 넣는게 나을들 (Translated by Google) It’s a clean ramen. After eating only greasy food in Kobe, it has a light feel, so it goes down well. They give you a spicy sauce, but it’s not that spicy. The more you add, the saltier it gets, so it’s probably better to add a spoon or two during the last one or two bites.

Super delicious ramen. The soup is well balanced and the Chashu is perfectly cooked. Highly recommend!!

最後の一滴まで飲めるスープ。あっさりと、でも醤油のコクを感じる。飲みのあとに食べると美味しいかも。替え玉も頼んだが、けっこうボリュームがあってお腹いっぱいになった。

(Translated by Google)
The soup was so good I could drink every last drop. It was light, yet you could taste the richness of the soy sauce. It might be delicious to eat after drinking. I also ordered an extra serving of noodles, and it was quite filling.

東海地方出身なので、神戸の中華そばは醤油味が濃過ぎて、美味いと思う店が皆無でとても残念に思ってました。
ここのラーメンはあっさりと気持ちよく最後まで食べれて、また後味も悪くなく、麺のこだわりも分かりました。また来ても良いかなというラーメンでした。ただ、チャーシューが薄過ぎて、麺と同時にすするのに物足りなさは否めない。

(Translated by Google)
Being from the Tokai region, I've always been disappointed that the ramen in Kobe is so heavily flavored with soy sauce that I haven't found a single place that I found truly delicious.

This ramen, however, was light and refreshing, and I was able to enjoy it to the very last bite. The aftertaste wasn't bad either, and I could appreciate the care taken in preparing the noodles. It's the kind of ramen I'd consider coming back for. However, the slices of char siu were too thin, making it somewhat unsatisfying to slurp along with the noodles.

와 진짜 맛있어요 간장라멘에 고추 꼭 넣어드세요. 일본에 간장라멘 맵게 먹을수 있는곳 없는데 너무 맛있습니다! 한국인들 진짜 좋아할 맛!!!! (Translated by Google) Wow, it's seriously delicious. Make sure to add chili peppers to the soy sauce ramen. There aren't many places in Japan where you can eat spicy soy sauce ramen, so this is amazing! It's a flavor Koreans will absolutely love!!!!

あっさり系醤油ラーメンでおいしかったです
のびやすいので早めに食べてくださいとのことでした

(Translated by Google)
It was a light soy sauce ramen and it was delicious.
They said it gets soggy easily, so eat it quickly.

前から気になっていたお店。醤油ラーメンはシンプルでも甘みも感じるスープが麺とチャーシューと絶妙に美味しかった！薬味も醤油ラーメンなのに辛くできるのが新鮮で美味しかった！また行きたい！！

(Translated by Google)
I've been curious about this restaurant for a while. The soy sauce ramen had a simple yet slightly sweet broth that paired perfectly with the noodles and char siu – it was absolutely delicious! The fact that they offered a spicy option for the soy sauce ramen was a refreshing and tasty surprise! I definitely want to go again!

ラーメンは目があるので、食べませんが、こちらだけは食べたくなる。

(Translated by Google)
I don't eat ramen because it has eyes, but this is the only thing I'd want to eat.

Delicious Ramen and Chashu!!

全国75万人の味は濃いければ濃いほどよいバカ舌をお持ちの皆様こんにちは。
濃いめ大好きバカ舌持ちが口コミさせて頂きます。

チャーシュー麺
チャーシュー丼

日曜開店直後に入店。開店前待ち数名。その後断続的に後客あり。

AV男優のようなごつい精悍な男性スタッフとセクシー女優の朝比奈舞似の女性スタッフで回していらっしゃいました。
店主さんごつい見た目ですがとても丁寧な手捌きでラーメンを作っておられたのが逆に印象的でした。

ラーメンはあっさり醤油で、「ここのラーメンってさ〜」みたいにイキりたいところですが、何食ってもうまいバカ舌なのであまりわかりませんでした（見栄張りません）。チャーシューの味と量は満足です。あとこれで1100円は安いような気がする。
チャーシュー丼は文句なし！チャーシューたっぷりで、甘い濃い！
このチャーシュー丼は神戸で一番うまいと思う。

キャッシュレス決済対応、元町駅からすぐ。

色黒のおっさんAV男優が学生服着て無理から高校生役で出てるAVを少し思い出して、丼をカウンターに上げるのを忘れて帰ってしまった。

(Translated by Google)
Hello to all 750,000 people across Japan with a dull palate that prefers strong flavors!

I, a dull palate who loves strong flavors, will be giving my review.

Char Siu Ramen
Char Siu Rice Bowl

I entered the restaurant right after opening on a Sunday. There were several people waiting before opening. Afterwards, customers came in intermittently.

The restaurant was run by a burly, rugged-looking male staff member who resembled an adult film actor, and a female staff member who looked like the sexy actress Asahina Mai.

The owner, despite his burly appearance, made the ramen with very careful and precise movements, which was quite impressive.

The ramen was a light soy sauce broth. I'd like to brag about it, saying something like, "The ramen here is...", but my dull palate makes everything taste good, so I couldn't really tell the difference (I won't try to sound impressive). I was satisfied with the taste and quantity of the char siu. Also, I think 1100 yen is cheap for this.

The char siu rice bowl was flawless! Plenty of char siu, and sweet and rich!

I think this char siu rice bowl is the best in Kobe.

Cashless payment accepted, right near Motomachi Station.

I was reminded a little of a pornographic film where a dark-skinned, middle-aged male actor is forced to play a high school student in a school uniform, and I forgot to put my bowl on the counter before leaving.

정말 맛있게 라면 두그릇 먹었습니다 (Translated by Google) I really enjoyed eating two bowls of ramen.

고베에서 만난 인생 라면
국물 첫 모금 마시는 순간, 감탄이 절로 나오는 쇼유 라멘의 정석!
진짜 진짜 넘 너무 맛있어요♡

고베 모토마치역 근처라 찾기 편하고 가게도 깔끔해요. 간장 국물이지만 전혀 짜지 않고 시원·깔끔해서 한국인 입맛에 딱 맞습니다.
쫄깃한 면발과 부드러운 차슈 조합이 예술이고, 매장도 쾌적해서 가족 여행 중 정갈하고 깊은 라멘 한 그릇 원하시면 특제 쇼유 라멘 꼭 드셔보세요! (Translated by Google) The Ramen of a Lifetime I Found in Kobe

The epitome of Shoyu Ramen that makes you exclaim in awe the moment you take your first sip of the broth!

It is seriously, seriously so delicious♡

It is easy to find as it is near Kobe Motomachi Station, and the shop is clean. Although it is a soy sauce-based broth, it is not salty at all; instead, it is refreshing and clean, making it a perfect fit for Korean palates.

The combination of chewy noodles and tender char siu is a work of art, and the restaurant is pleasant. If you are looking for a refined and deep bowl of ramen during a family trip, be sure to try the special Shoyu Ramen!

三宮付近の醤油ラーメンならこちらと中華そば繁田ともっこすラーメンの三択だと思います😋

(Translated by Google)
If you're looking for soy sauce ramen near Sannomiya, I think your best choices are this place, Hanada Chinese Noodles, and Mokkosu Ramen. 😋

チャーシュー麺醤油ラーメン旨い美味しお店🤗好きなお店☺️大好きなお店🤓

(Translated by Google)
Delicious char siu ramen and soy sauce ramen at this great restaurant 🤗 One of my favorite restaurants ☺️ A restaurant I absolutely love 🤓